HEAD CHEF WANTED - Live-in – with or without partner Are you a talented and experienced Head Chef ready to lead a thriving kitchen in a successful, privately owned pub and restaurant with rooms? Set just outside the New Forest, The Three Lions is a family and dog friendly, traditional country pub and restaurant with rooms. We are looking for an exceptional Head Chef to take full ownership of our kitchen and continue building on our strong reputation for quality food and warm hospitality. What We Offer: Excellent salary package (competitive and negotiable depending on experience) Live-in accommodation included  The chance to run your own kitchen in a successful independent establishment Supportive ownership with a commitment to quality and growth If you’re ambitious, experienced, and ready to make your mark in a respected and busy pub restaurant with rooms, we’d love to hear from you....

  DUTIES AND RESPONSIBILITIES (non-exhaustive list) Chef de Partie/commis Liaise with the Head Chef / Sous Chef with reference to possible improvements / difficulties in your section. Ensure that the presentation, taste, texture and quantity are maintained to the standards set by the Head Chef, in line with Company / customer high expectations Be fully conversant with the menu and to be adaptable with continual changes to ensure that the menu is kept in line with customer demands and Company policies. Ensure that the correct and same ingredients are used as specified by the Head Chef to ensure quality and consistency Direct responsibility for all dishes served in your section Attend any necessary training sessions or meetings Ensure that all appliances, fixtures and fittings are safe and work in accordance with Health & Safety AssiSTANCE with washing up Report any faults or breakdowns to tools/ machinery etc to Management for...

Botley Hill Farmhouse is a stunning venue located in the beautiful countryside of Surrey. We are looking for an enthusiastic Sous Chef We serve fresh food every day and our menu ranges from having some classic favourites such as steak, burgers to fish of the day, pie of the day and a variety of starters and desserts. Applicants should be familiar with working in a friendly and relaxed kitchen environment as well as strong communication skills and a passion for excellence. Our culture suits committed, hardworking people, who care deeply about quality, consistency and creating fantastic food. We offer: ·         Above average salaries ·          Excellent and brilliant tips ·          Excellent accommodation...

We are looking for a motivated and enthusiastic KITCHEN/ASSISTANT/PORTER to join our very busy team.  Candidates should be hard working, organised and willing to assist chefs with food preparation, washing up and maintaining a clean and hygienic kitchen. Come and work alongside our talented kitchen team and help maintain our high standards and reputation. We Offer: A good salary package, great tips and live-in accommodation at a small cost Start date as soon as possible. About us:  Botley Hill Farmhouse is a stunning 16th century farmhouse-style country pub, located in Warlingham, Surrey, just over one hour away from London. If you are looking to make a smart move, Please Apply for Job Online with CV and contact details now. STRICTLY NO AGENTS      

House Keeper required to work in House Keeping throughout the season from now until the end of October 2026.  LIve In Accommodation on Site available from £60 per week all inclusive of bills.  Approx 48-60 hours per week available.  Job Title: Housekeeper Reports To: Head Housekeeper / Operations Manager Location: Pitlochry Area PH18  Pay: £13.00 per hour plus excellent tronc shared monthly  Job Purpose To ensure all guest rooms and public areas are maintained to the highest standards of cleanliness, presentation, and hygiene, delivering an exceptional guest experience at all times. Key Responsibilities Room Cleaning & Preparation • Clean and service guest bedrooms to agreed standards • Change bed linens and replace towels • Dust, vacuum, mop, and sanitise all surfaces • Replenish guest amenities and supplies • Report maintenance issues or damages...

We are a family-owned and run 22 bedroom hotel on the beautiful Isle of Harris in the Western Isles, off the north-west coast of Scotland. We are currently looking to recruit front of house staff to join our team. This is a great opportunity to experience something different in a fantastic location! Vacancy available immediately. Experience essential. Rate of pay is from £12.25 per hour, depending on age/experience, working about 35-40 hours per week over 5 days. Accommodation (own room in a shared staff house) and meals provided for which we charge £35 per week. Please apply online with CV and contact details. NO AGENTS