Job Overview Carlo’s Trattoria, a well-established Italian restaurant in Newlands Corner, is looking for an experienced Head Chef and/or Sous Chef to run our kitchen. We are a family-run restaurant that has been proudly serving authentic Italian food for 40 years. This is a really fantastic opportunity for the right person to work in a highly respected, long-standing restaurant. Live-in or live-out options are available, and the salary is negotiable depending on experience and accommodation requirements. Please Apply Online if you are interested in the role, or call us and we can discuss the position in depth. 01483 224180  

We're recruiting for a talented and self-motivated Chef to join a small luxury hotel set in one of Scotland's most scenic Highland areas. This role suits someone who enjoys working independently, creating thoughtful dishes, and thriving in a calm, rural environment where quality matters more than volume. The hotel is open February - December and although this is nominally a seasonal role, the employer would love to talk to chefs looking to commit longer term.  Perfect for chefs with chalet, lodge, private catering or remote-living backgrounds, this is also a great opportunity for hospitality couples looking to make a lifestyle move together.   The Role Produce a high-quality evening dining experience along with a well-executed breakfast service. Prepare and deliver seasonal menus with freedom to create and refine dishes. Work largely solo in the kitchen, supported by an owner-manager who handles the admin, ordering accounts, and wider paperwork....