We are looking for a competent Sous Chef or Chef De Partie to join our busy team and overlook the daily running of the kitchen alongside our head chef. We are a small busy hotel in the highlands serving a variety of food on a changing menu. Key Responsibilities: Daily running of the kitchen and covering for the Head Chefs Days off Contributing to Daily changing menus and specials Assisting with Ordering, HACCP and Cooksafe Procedures Preparing and cooking high quality food from local fresh ingredients Maintaining the highest levels of hygiene and food safety in the kitchen Working as part of an effective team with strong communication skills 40 hours per week until the end of October Salary or Hourly Rate dependent on experience + Excellent Tips *  Live in accommodation available 100% of tips shared between all employees NO AGENTS

We have a vacancy for a Kitchen Porter and breakfast chef within our fab, busy 3 star hotel.  Situated on the stunning North Coast of Scotland, if you like the outdoors, this is a great opportunity to live and work in a beautiful location.  Live in accommodation is available. Experience preferred but by no means essential. Excellent rates of pay and share of tips. Some meals provided.  We are a relaxed, friendly team looking for similar people to join us and help deliver a great experience to our customers.  Positions are from now until mid October  If you're thinking about it, just drop us a line 

The Travellers Rest Glenridding is situated in the beautiful Lake District village of Glenridding on the shores of lake Ullswater surrounded by the hills including Helvellyn that make up the Ullswater Valley. GENERAL ASSISTANT -  who is enthusiastic and able to work off own initiative to join our small, fun team serving good quality British pub food. Our ideal candidate would have good front of house experience offering a friendly, efficient customer service, be prepared to serve and clear tables, some cleaning etc, be fluent in English, possess good people skills and some experience of kitchen duties would be useful.  This is a small but very busy pub so applicants must be prepared to work hard during the busy periods, must be clean and tidy in appearance. Uniform is not worn but polo shirts are available to work in.  Candidates must speak and understand English fluently. Accommodation is provided if you require it. This is your own room in a...

  Botley Hill Farmhouse is a stunning 16th century farmhouse-style country pub located in gorgeous surroundings, just a stone’s throw from London in Warlingham, Surrey! We are currently looking for a HEAD/SENIOR CHEF to lead our great kitchen team. We serve fresh food every day and our menu ranges from having some classic favourites such as steak, burgers to fish of the day, pie of the day and a variety of starters and desserts. The HEAD CHEF role requires someone with experience of using fresh and local produce. You will have the chance to really make your mark, changing the menu and bringing in the team you really want.   Come and work alongside our talented kitchen team and help maintain our high standards and reputation. Immediate start available, a starting salary of 35k, plus worthwhile tips, accommodation provided. If you are looking to make a smart move, Please Apply for Job Online with CV and contact...

  HEAD CHEF WANTED - Live-in 3 bed flat – with or without partner Are you a talented and experienced Head Chef ready to lead a thriving kitchen in a successful, privately owned pub and restaurant with rooms? Set just outside the New Forest, The Three Lions is a family and dog friendly, traditional country pub and restaurant with rooms. We are looking for an exceptional Head Chef to take full ownership of our kitchen and continue building on our strong reputation for quality food and warm hospitality. What We Offer: Excellent salary package (competitive and negotiable depending on experience) Live-in accommodation included – nice 3-bedroom flat The chance to run your own kitchen in a successful independent establishment Supportive ownership with a commitment to quality and growth If you’re ambitious, experienced, and ready to make your mark in a respected and busy pub restaurant with rooms,...

  Arisaig Hotel is a busy hotel on the west coast of the highlands 1 hour north of Fort William. We are both the village pub, serving lunch and evening meals and a busy character filled 13 bedroom hotel. We are recruiting all areas as we expand our fantastic team for the busy season. We require bar, waiting, housekeeping and kitchen staff for the season. The ideal candidates will be warm, friendly, passionate, experienced people with a can do attitude. If you would like to apply please send your current CV and any other relevant information including your availability. The rate of pay starts from £13ph plus pension and any share of tips.   Live in accommodation with all meals is available at a small charge.