sous chef required for a restaurant and hotel in the Yorkshire Dales, not too far from Richmond. This is a fresh food Hotel and has live in available, salary is upto £35k for a sous chef or £35-38k for a senior sous chef. This is a fresh food kitchen, using local produce. The role As a sous chef you will manage the kitchen with the head chef, you will ensure the kitchen is ready for service and then

Pub Manager required between Colchester and Chelmsford, ACCOMMODATION provided and this can be either a pub manager role OR is suitable for a management couple. This pub will be reopening as a refurbishment, it is in a village location, it is a great time to join. You will reopen the pub, to be at the centre of the community. There is scope for food as well as wet sales. This is a brilliant time to join, the pub has been closed for a short while, it been refurbished and now ready for a new pub …