Great Chef de Partie role available with Luxury Hotel - Live in available Our Client is recruiting a Chef de Partie to work in their AA rosette level Hotel kitchen in the Stamford area. As part of an ambitious kitchen team you will assist the Head Chef in serving food of the highest standard for the fine dining restaurant and private functions. Salary & Benefits Salary to £31-33k per year Staff Accom

Excellent Pastry Opportunity in busy Hotel & Restaurant - Live in available Pastry Chef de Partie. Our client based at this hotel & restaurant has a fantastic opportunity to join its brigade and work on the Pastry Section. This is an opportunity to join a busy kitchen and produce pastry and breads for restaurant. afternoon teas and celebrations. The role is 5 days from 7 over 45 hours a week with

Junior Sous Chef - Great Role in Busy Hotel - Live in available Junior Sous Chef. A Fantastic opportunity has arisen at our client based on the Daventry & Northampton area for a Chef to work in their luxury 4* Hotel. The hotel has a busy restaurant along with functions, bar and banqueting working under for a talented and experienced Head Chef and a settled kitchen brigade. Salary & Benefits Salary