The Queens Oak is 6 months into revitalisation as a destination eatery with its new Chef and Landlord. The core aim is to deliver excellent service matching the quality of food in a relaxed Public House atmosphere. This is a flexible opportunity for someone to step up and join a growing business and develop an amazing experience for our guests, relaxed, friendly, and consistent for them, efficient for the business.
The Front of House Manager should have a friendly and professional approach with “hands on” capability. This needs to be coupled with the vision to make a difference, and the ability to deliver underpinned by a passion for the hospitality industry and proven organisational skills. The successful applicant will oversee the daily delivery of the high-quality service, while managing and consolidating further growth and profitability.
The ideal candidate will be able to demonstrate a mix of:
Live in a possibility.
Package to £35k including tips and bonus for the right experienced candidate.