John Doe is a local restaurant on the Golborne Road in Notting Hill which specializes in Wild British produce cooked over British wood and charcoal.
We opened in October and have had a great response from locals, Londoners & food critics. So we are looking for a experienced, passionate and hardworking Chef de Partie to join our team.
Google John Doe restaurant for the reviews. Follow us on twitter @johndoegolborne
What we offer
• A small, friendly, growing company with the chance of good career progression
• The opportunity to cook fantastic ingredients over wood & charcoal
• Full training in every aspect of your job
• Ride to work scheme up to £600 (after six months employment)
• Reasonable & flexible working week
• A more than competitive salary, bonus & share of service charge
What we are looking for
• Experienced in a similar role
• Experience in cooking over wood & charcoal but by no means essential
• Passionate about food and great ingredients
• Team player
If you are looking for a new challenge in a fantastic new restaurant with a unique offer then please send your cv to the link below.