John Doe is a local restaurant on the Golborne Road in Notting Hill which specializes in Wild British produce cooked over British wood and charcoal. 

We opened in October and have had a great response from locals, Londoners & food critics. So we are looking for a experienced, passionate and hardworking Chef de Partie to join our team. 

Google John Doe restaurant for the reviews. Follow us on twitter @johndoegolborne 


What we offer 

• A small, friendly, growing company with the chance of good career progression 
• The opportunity to cook fantastic ingredients over wood & charcoal 
• Full training in every aspect of your job 
• Ride to work scheme up to £600 (after six months employment) 
• Reasonable & flexible working week 
• A more than competitive salary, bonus & share of service charge 

What we are looking for 

• Experienced in a similar role 
• Experience in cooking over wood & charcoal but by no means essential 
• Passionate about food and great ingredients 
• Friendly 
• Organized 
• Team player 

If you are looking for a new challenge in a fantastic new restaurant with a unique offer then please send your cv to the link below.