1 Food & Beverage Manager jobs

Second in command to the Operations Manager Acting operational lead on days off / annual leave  Responsible for  day-to-day floor leadership , standards, people development, and commercial delivery Able to step into full operational accountability when required     The Assistant Operations Manager supports the delivery of exceptional day-to-day operations across all departments, ensuring service standards, commercial performance, and team engagement remain consistently high. Working closely with the Operations Manager, this role acts as deputy and assumes full operational responsibility during periods of absence, days off, or annual leave. Key responsibilities Support the daily leadership of front of house, bar, restaurant, events, and guest experience operations Lead pre-shift briefings, service planning, and operational communication Drive departmental productivity, labour control, and revenue...