Botley Hill Farmhouse is a stunning venue located in gorgeous surroundings; we are currently looking for a head chef to lead our great kitchen team. We serve fresh food every day and our menu ranges from having some classic favourites such as steak, burgers to fish of the day, pie of the day and a variety of starters and desserts. SOUS CHEF: We currently have a vacancy for a talented Sous Chef to be the second in command in our friendly kitchen. You will be responsible for planning and directing food preparation, demonstrate excellent organisational skills, be a good communicator and be able to lead the kitchen team in the Head Chef’s absence. The ability to produce high quality plates in both design and taste is essential. We offer: ·          Excellent salaries ·          Excellent tips...